Los Angeles Chapter of NACE

Los Angeles, California

NACE University

Greg Casella CPCE
NACE National President
Owner, Catered Too.

  • 11:30 am: Check in

  • 12:00 pm: Lunch

  • 12:30 pm: Program

  • Location: UCLA Campus, Covel Commons in UCLA Village
    330 De Neve Drive, Los Angeles, CA 90095-1492

  • Parking in Lot 4 & Lot PSV on the UCLA Campus (See directions attached)

Join NACE Los Angeles for a special lunch meeting as we go 'Back to School' and present NACE University. A program which will cover all the necessary information and benefits of NACE. Included in this program will be information on the professional certification program called Certified Professional Catering Executive (CPCE) and how to benefit and network your way to success using the tools NACE provides.

Meet the National NACE President, Greg Casella, CPCE as he will be our special guest .

Cost of the meeting will be: $35 for students; $35.00 for members & $50.00 for non-members. Parking is $10 per car. Car pooling is suggested.

A 3-course sit down lunch will be served and great networking opportunities.

Lots of great information will be shared whether you’re a member of NACE or not.

RSVP Deadline: Thursday, January 21st

If you are not using the PAYPAL system, contact, NACE LA President, Jodi Harris at Jodi@SightnSound.com Spouses, Significant Others & Friends are encouraged to join us - the More the Merrier!

payments by PayPalYou can prepay with PayPal using a PayPal account or ANY MAJOR CREDIT CARD (with the exception of American Express Corporate Cards). The option for choosing a credit card appears on the very first screen.

All rates are 'per person'
PLEASE ENTER A REQUEST FOR VEGETARIAN
IN THE BOX FOR NAME, COMPANY & PHONE

Members only $35

Students $35

Non - Members: $50


Back to Los Angeles chapter welcome page

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The NACE Mission Statement:
To provide catering and event professionals superior education, networking,
and resources to enhance career success and deliver excellence to clients.

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This site is developed and maintained by
Andy Ebon ~ EBS Virtual Communications